Sugar, EU (World Bank) is the negotiated import price for raw sugar from African, Caribbean, and Pacific countries to European ports, serving as a price benchmark for the European market in the agricultural sector and food industry. In 2026, the minimum value reached 0.38 USD/kg, the maximum - 0.39 USD/kg, the average value - 0.38 USD/kg. The primary trading region is the European Union with supplies from Africa, the Caribbean, and the Pacific, and this index is a key benchmark for sugar imports into Europe.